The Facts on Potatoes

Starchy, Hearty & Versatile

The Facts on Potatoes

Say hello to Potatoes, the ultimate comfort food staple! Versatile and beloved worldwide, they can be mashed, baked, fried or roasted to perfection. Each potato variety brings its unique texture and flavour to the table, making them perfect for any dish you can imagine.

Health benefits of Potato

Potatoes are hearty, versatile and highly nutritious. They are an excellent source of vitamin C, potassium and fibre, and also provide antioxidants.

Potatoes offer numerous health benefits. They are filling and can be a part of weight management diet when prepared healthily. The high potassium content helps regulate blood pressure, while the vitamin C supports immune function and skin health. The fibre in potatoes promotes digestive health and may help lower cholesterol levels.

Nutritional Information Per 100g

Vitamin C
32% of DV
Potassium
12% of DV
Fibre
8% of Fibre

Availability

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Our Cuts

Potatoes Peeled
Potatoes Peeled
Potatoes Diced (5mm/10mm/20mm)
Potatoes Diced (5mm/10mm/20mm)
Potatoes Sliced (5mm)
Potatoes Sliced (5mm)
Potatoes Halved
Potatoes Halved
Potatoes Quartered
Potatoes Quartered
Potatoes Chipped
Potatoes Chipped

Ideal for Industries

Australian Food Manufacturers
Australian Food Manufacturers
Convenience
Convenience
Distributors and Providores
Distributors and Providores
Events
Events
Health and Aged Care
Health and Aged Care
Talking Potatoes
Talking Potatoes

Talking Potatoes

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